Create the ultimate roast dinner with Avoca’s Easter selection

Easter Sunday is just around the corner, meaning that we couldn’t be more ready to tuck into some delicious food – including our all-important Easter eggs!

Ahead of the big day itself, Avoca has launched their extensive range of amazing food, perfect for any Easter Sunday lunch.

To start off, you could surprise your loved ones with AVOCA Spinach, Sundried Tomato and Basil Tartlets (RRP €26.95, 2 per box). Ideal as a starter, these wonderful tartlets will get everyone’s taste buds tingling!

In terms of your main meal, how about going for the AVOCA Butcher Leg of Lamb (RRP €49.99). Tender and sumptuous, this will be sure to thrill any meat lovers in your family.

Next, we have the ideal additions to your meal – your sides! This year, you have plenty of healthy options to choose from, such as a Medley of Spring Vegetables (RRP €9.50) or Roasted Baby Potatoes with Garlic and Rosemary (RRP €9.50). With ingredients oh-so-fresh, all of your guests will be begging for more servings.

Last but by no means least, everyone at the table will be delighted with Avoca’s range of incredible desserts this Easter. If you have a few chocoholics in your household, they will definitely be catered for with the AVOCA Easter Chocolate Tart (RRP €26.95). Serve this with some vanilla ice cream to create the ultimate dessert.

Alternatively, if you have your eyes on a cake for dessert, how about the stunning AVOCA Flower Cassis and Raspberry Cake (RRP €22.95, 8 inch). Not only does it wow with its flawless pink icing and piped flowers, it also tastes just as delicious as it looks!

Or, if you’re looking for a more miniature dessert option for the little ones, you can never go wrong with the AVOCA Easter Cupcakes (RRP €11.95). The spring nests on top with tiny mini eggs are just too cute!

You can browse Avoca’s entire range of food online at http://www.avoca.com/ and in stores nationwide.