This burrito is made of ice cream and candy floss and we need one
The avocado pizza, the cronut, the carrot latte and the unicorn anything dominated the 2017 frankenfood trend charts.
However this year, it seems that elevated versions of savoury foods are having a moment.
First we had the crosushi, a combo of the French pastry and the Japanese savoury dish.
Now, the burrito is moving from savoury to sweet, as a sugar-filled snack is imitating the food's iconic format.
The speciality of Creamberry, situated in Las Vegas, the confectionery delight features a perfect cloud of candyfloss, stuffed with sweets, and rolled up into what looks like a rainbow-hued wrap.
The contents of the wrap includes whatever dry ingredients your imagination can top up – pretzels, marshmallows, gummy bears, sprinkles, sherbet.
Then, two scoops of bright ice cream are dolloped in, before being coated with sprinkles.
Lastly, the dense bed of pink and blue candyfloss the toppings are placed in are rolled up like sushi before being cut in half to expose the gorge ingredients.
Creamberry makes some of the most Insta-worthy treats we've ever seen – from bubble waffles to rolled ice cream.
Trip to Vegas, anyone?
