Someone has created an ice-cream filled donut and we are in LOVE

In what can only be described as a feat of food engineering, one innovative bakery in the US have created a combination of sweet treats that you never even knew you needed – until now.

Introducing the ice-cream donut.

The guys and gals over at B Sweet Bar in Los Angeles have blessed the world with their mouth-watering dessert know as the 'Halo'.

According to the shop's official Instagram account, the dish consists of "a scoop of your favourite #icecream heat-sealed inside our fresh glazed donut!!! Hot on the outside, cold on the inside and yummy allover!"

 

Which #Halo are you going to get?! A scoop of your favorite #icecream heat-sealed inside our fresh glazed donut!!! Hot on the outside, cold on the inside and yummy allover! We also have #HaloHalo, 6 weekly flavors of our famous hot bread pudding, Leche Flan Cake and WAY more! And don't forget to load up on treats for all your #FourthOfJuly parties! Tomorrow is your last chance to enjoy items from this week's menu. Open till 11pm tonight! Come party! Pic: @eatupcali

A post shared by B Sweet | Dessert | Coffee&Tea (@mybsweet) on Jul 1, 2017 at 1:22pm PDT

Customers can choose to fill the classic donut with a scoop of their favourite ice-cream, with options of vanilla, mint chocolate chip, cookies and cream, rocky road and chocolate malted crunch to choose from.

B Sweet is also famous for its rotating menu of over 40 different flavours of bread pudding, which honestly looks way more appealing than it sounds.

 

The #weekend is here!!! Come reward yourself with some of our famous hot bread pudding! These right here are our #PanDeSal with #Ube cream cheese frosting drizzle and our #CookiesAndCream flavors! We also have our #FourthOfJuly Red Velvet Whoopie Pies, Leche Flan Cake and WAY more! Oh! And it seemed like the perfect night for the return of some LIVE MUSIC! Our pal Johnny is out front singing all the Sinatra classics. Let's celebrate! Open till 11pm tonight!

A post shared by B Sweet | Dessert | Coffee&Tea (@mybsweet) on Jun 30, 2017 at 8:16pm PDT

Alas, these beautiful creations are only available in LA right now, but fingers crossed the recipe will make it onto Irish shores sooner rather than later.