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chicken nuggets

Ever wished you could get paid to eat your favourite fast food?

Obviously the answer is yes, but what if we told you that dream could soon become a reality?

British retailer B&M is looking for a Chicken Nugget Connoisseur to test their range of frozen foods, and honestly, it sounds like our dream job.

However, there's a pretty big catch.

The successful applicant will be paid just £25 per month in the form of in-store vouchers, but hey, what it lacks in financial benefits, it more than make up for in job satisfaction.

Still interested?

The company say they are looking for someone who enjoys:

  • Getting the 20 share box of nuggets from McDonalds and keeping them all for yourself 

  • Being the first in the office kitchen whenever someone says there’s cake

  • That time you tripped and fell at a buffet and saved the plate before yourself

  • Going to an event or party because there is free food

  • You value the importance of a fish finger sandwich in life

  • You can conduct a power point presentation on the reasoning behind curly fries being nicer than chips

A spokesman for the store said in a statement:

“Next month we'll be launching a brand new fresh and frozen food range in a selection of our stores nationwide.”

“To help us ensure that the range is the best in the country we're offering one lucky person the chance to taste test some of our range.”

Sound like you?

Interested applicants should upload their CV and a short cover letter here.

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Ah McDonalds, a fine institution of all things fine dining.

Ok fine, the fast food chain are not exactly serving caviar, but really it’s only going to be a matter time.

After introducing 48-piece McNugget meals to the menu in Japan (we’re not even kidding), we feel like it is just a matter of time before that gourmet menu loses the run of itself altogether. 

It seems like sushi fanatics are already pushing for an interesting twist on some McDonald’s staples.

In a YouTube video, the Miami-based sushi chef Hiroyuki Terada creates futomaki using a McDonald's Big Mac. The concept is absolutely ridiculous, but we'd be lying if we said we didn't want to try it.

Thank you America, you have given us yet another reason to head to the golden arch. 

First, Hiroyuki cuts each bun in half horizontally to make them thin enough to form a replacement for the seaweed that typically holds everything together in a sushi roll. He then presses them together to form a thin sheet of bread.

After carefully arranging all of the Big Mac ingredients, plus some avocado, tomato, fresh herbs, spicy mayo and, of course, the iconic skinny cut chips, he rolls up his creation, unveiling a tightly curled Big Mac sushi roll.

Then he cuts them into bite-size portions and arranges them on a plate in such a fashion that we can practically hear the Instagram likes rapidly accumulating. 

So, to recap: Americans are making Big Mac sushi and Japanese nugget fans are living the dream of 48 piece McNugget buckets, meanwhile we are sitting over here dreaming of the day the all-day breakfast menu reaches our shores.

To be fair, the 48 piece deal is for a limited time only, but at least Japanese fans get the opportunity to experience the McNugget bucket.

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