This recipe is not only easy to make but also makes the perfect summer snack.

What you’ll need:

• 125g plain flour
• 25g cocoa powder
• 1 tsp. baking powder
• 1 egg
• 60g sugar
• 2 tbsp. butter
• 100ml milk
• 500g icing sugar
• 1/2-1 tbsp. warm water
• 25g chocolate chips

What you’ll need to do:

1. Preheat the oven to 160°C, sieve the cocoa powder, flour and baking powder into a bowl.
2. Mix the egg, milk, butter and sugar together in another bowl.
3. Pour the egg mixture into the first bowl, then add chocolate chips. Mix until combined but still lumpy.
4. Spoon mixture into cake cases and put the tray in the oven at 160°C for 20 minutes.
5. You can check the muffins are set by cracking the top of the cupcake, if not quite set put back in for a further 10 minutes.
6. Leave muffins to cool and serve.