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Who would have ever thought that getting 40 extra winks could make you skinnier?

A study from a research team at King's College London has found that sleeping more cuts down on sugar cravings.

Losing weight and sleeping in? This is a diet plan that sounds right up our alley!

In the American Journal of Clinical Nutrition-published study, the researchers examined what happened when they extended the amount of time people slept each night.

They found that when people slept longer, they ate about 10 grams less sugar each day than average levels of sugar intake. Participants who slept longer also reduced their carbohydrate consumption.

"The fact that extending sleep led to a reduction in intake of free sugars, by which we mean the sugars that are added to foods by manufacturers or in cooking at home as well as sugars in honey, syrups, and fruit juice, suggests that a simple change in lifestyle may really help people to consume healthier diets," principal investigator Dr. Wendy Hall noted.

In the study, 21 participants had sleep consultations in order to extend their visit to the land of nod by 90 minutes each night. These participants were all people who previously slept less than seven hours a night, the recommended minimum time adults should sleep.

The team also studied 21 other adults who also were getting less than seven hours' sleep as a control group.

The participants who received sleep consultations were advised to avoid caffeine before going to bed, start a relaxing night time routine and not go to bed feeling too full or hungry. They were also given a bedtime.

Their sleep patterns and diets were monitored for a week after, and the results were impressive.

86 percent of the people in the sleep consultation group increased their amount of time in bed, and half increased their actual time spent asleep, from 52 to almost 90 minutes. Those in the other group did not extend their time sleeping significantly.

However, it is thought that the extended sleep experienced by the group who received sleep advice may not have been of the best quality. The team suggested that any new sleep routine will take some time to get used to.

"Sleep duration and quality is an area of increasing public health concern and has been linked as a risk factor for various conditions. We have shown that sleep habits can be changed with relative ease in healthy adults using a personalised approach," lead researcher Haya Al Khatib, from the Department of Nutritional Sciences, stated.

"Our results also suggest that increasing time in bed for an hour or so longer may lead to healthier food choices. This further strengthens the link between short sleep and poorer quality diets that has already been observed by previous studies."

He continued that they hope to further examine nutrient intake and sleep patterns, especially in longer-term studies and populations that are at a higher risk of obesity or cardiovascular problems.

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While it's not uncommon to enter the New Year on a total health buzz, we were surprised to discover that women are almost twice as likely to do so when compared to their male counterparts.

A recent survey conducted by iReach Insights looked at the resolutions made by 1,000 Irish adults, and found some pretty big differences in the way men and women chose to interpret the 'new year, new me' mantra.

Rather surprisingly, results showed that just over one quarter of us made any New Year's resolution at all this year – though 39 per cent say they are starting a new diet plan this January.

Surely a new diet plan counts as a resolution, no?

Anyway, whatever you want to call it, 50 per cent of Irish woman plan to eat healthier over the coming year, while just 28 per cent of men intend to do the same.

The figures highlight the pressures and unrealistic beauty standards facing young women today.

Sure, there's no harm in trying to shed those Christmas lbs, but when the female population are almost twice as likely to want to do so, it's worth looking at the bigger picture.

What's more, another recent survey conducted by iReach Insights found that 51 per cent of Irish females felt deflated and low upon returning to work after the Christmas holidays, compared to 44 per cent of men.

Chin up ladies, you're doing great!

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For many coffee lovers, Christmas really is the most wonderful time of the year. Our high street chains festive drinks menus are often a hotly anticipated part of the Christmas season. But which of these festive favourites are the highest in sugar content?

Expert dietitians at The Hospital Group have warned consumers to be mindful of the extra calories they could be consuming in their festive beverages this winter.

The Hospital Group studied all the high street festive hot drink offerings from Starbucks, Costa Coffee, Caffe Nero, Pret a Manger, McDonalds and Greggs and found that Pret a Manger’s Mint Hot Chocolate and Hazelnut Hot Chocolate contained a WHOPPING 47.9g sugar (that’s the equivalent of 3.2 Mince Pies!) in a regular serving.

TOP TEN MOST SUGAR FILLED DRINKS:

  • Mint Hot Chocolate – Pret a Manger – 47.9g sugar
  • Hazelnut Hot Chocolate – Pret a Manger – 47.9 sugar
  • Mint Mocha – Greggs – 46g sugar
  • Mint Hot Chocolate – Greggs – 46g sugar
  • Salted Caramel Hot Chocolate – Caffé Nero – 38.8g sugar
  • Hazelnut Hot Chocolate – Caffé Nero – 38.2g sugar
  • Toasted Marshmallow Hot Chocolate – Starbucks – 36.7g sugar
  • Ginger Hot Chocolate – Caffé Nero – 35.8g sugar
  • Egg Nog Latte – Starbucks – 33.8g sugar
  • Hazelnut Praline & Cream Frostino – Costa Coffee – 33.2g sugar

Of the UK’s three coffee giants: Starbucks, Costa and Caffé Nero – their hot chocolate offerings had the highest sugar content. All three offered a ginger or gingerbread syrup festive drink; Caffe Nero’s Ginger Latte contains 14.7g of sugar (the lowest of all) but Starbucks’ Gingerbread offering contains almost double that at 28.8g.

Nutritionist Holly Gabriel, from Action on Sugar, said the findings were "shocking". "Coffee shops and cafes need to take much greater steps to reduce the levels of sugar and portion sizes, promote lower sugar alternatives and stop pushing indulgent extras at the till."

A spokeswoman for Starbucks said that customers could customise the size of their drink, as well as asking for reduced fat milk and less or no cream."We are committed to reducing sugar in all our beverages and since 2015 we've delivered a 9% reduction in the sugar content of our gingerbread and core syrup range of vanilla, caramel and hazelnut," the spokeswoman added.

Costa offered the lowest calorie drink, their Hot Spiced Apple drink contained only 75 calories, yet still contained a hefty 16.3g of sugar.

Research found that the average mince pie contained around 14-16g of sugar per pie, meaning some of our Christmas cuppas are triple the sugar content of the classic Christmas snack.

George Hamlyn-Williams, Principal Dietitian at The Hospital Group states that for many “drinking our calories is often a ‘blind spot’ that many of us are naïve to, or ignore.”

The NHS recommended daily intake of sugar for adults is 30g a day.  

Whilst Christmas is a time for relaxation and indulgence, he also advises the best ways to keep your sugar intake sensible over the festive season:

“A Grande Toffee Nut latte from Starbucks made with semi-skimmed milk contains a whopping 345kcal (the same as a Pain au Chocolat) and four teaspoons of added sugar! Whilst swapping to skimmed milk may seem an angelic move, it will actually only save you 50kcals.  Similarly, a Medio semi-skimmed latte from Costa will only set you back 146kcal whereas treating yourself to a semi-skimmed Irish Velvet & Cream Latte will mean your calories soar to 360kcal – the same as their Ham & Emmenthal Croissant!  We like to treat ourselves occasionally, but maybe think about asking them to hold the cream or maybe ask for a sugar-free syrup as well as opting for skimmed milk?”

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We've always suspected it, but now scientists have confirmed that dog owners are more likely to have better cardiovascular health.

The research was published in the journal Mayo Clinic Proceedings and involved 1,769 people between 25 to 64-years-old, living in Brno in the Czech Republic.

Each participant had to provide information on their BMI, diet, physical activity levels, cholesterol, blood pressure, if they smoked or not and their fasting blood sugar levels.

42 percent of the candidates owned a pet of some sort, with 24 percent of people owning a dog and 17.9 percent owning another animal.

The American Heart Association heart score system test was used, looking at seven changeable risk factors of heart health.

Dog owners were more likely to exercise, have an ideal diet and blood glucose level than those who didn't, but they were more likely to smoke for some reason. They still scored better overall for cardiovascular health, however.

The study authors cautioned: "The higher smoking rates among dog ownership attenuates the association between dog ownership and cardiovascular health."

Existing evidence links dog ownership to better mental and physical health, so it makes total sense.

Study co-author Andrea Maugeri commented in a statement: "In general, people who owned any pet were more likely to report more physical activity, better diet and blood sugar at ideal level.

"The greatest benefits from having a pet were for those who owned a dog, independent of their age, sex and education level."

Research claims that getting a pooch could be a useful way to boost heart health, and an important way to tackle the prevalence of heart disease.

Cardiovascular disease is the leading cause of death in the US alone, causing one-in-four deaths each year according to the Centers for Disease Control and Prevention.

Senior investigator Francisco Lopez-Jimenez stated that owning dogs has previously been linked to better mental health and feeling less lonely, both of which are assumed to decrease the risk of heart attacks.

One study published in the journal BMC Psychiatry, which examined 17 existing papers concluded having a pet could help the symptoms of mental illness.

Philippa Hobson, senior cardiac nurse for the British Heart Foundation, told Newsweek: "Whether you're a pet-owner or not, physical activity can benefit your heart in lots of different ways.

"Just spending 10 minutes a day walking around the block is good for your heart health," she added,

Who could ever deny that having a pup is good for us?

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A new research report launched today by safefood has revealed that chocolate is the main ingredient in almost 40 percent of protein bars surveyed, with many also being high in saturated fat and containing added sugar and salt. The research also found that over 1 in 3 people (37 percent) surveyed think protein bars are “healthy”.

When comparing current protein intakes among adults with what’s recommended, both men and women are already consuming more protein than they need from their diet.

The safefood research looked at the nutritional content of 83 high-protein snack foods and drinks available for sale in supermarkets on the island of Ireland. These foods included protein bars, yoghurts, yoghurt-style products and milk drinks. According to industry sources, there was a 498 percent increase in products launched between 2010 and 2016 with a high-protein claim.

Introducing the research, Dr Catherine Conlon, Director of Human Health & Nutrition, safefood said, “We’ve witnessed a significant and consistent upsurge in the number and variety of foods and drinks for sale which claim to be ‘high-protein’. From bars to milks and yoghurts, high-protein foods have now become mainstream in our supermarkets. When we asked people about protein bars, a third of them thought they were healthy. However, many of these bars are, in reality, highly processed foods with a calorie content similar to that of a bar of chocolate”.

“What’s also evident from dietary data is that men and women are already consuming more than enough protein in their diets and simply don’t need this extra, highly processed protein,” stated Dr Conlon. 

Of the 39 protein bars surveyed, 38 percent listed chocolate as their main ingredient. 77 percent were high in saturated fat, with 79 percent being a source of salt. The average bar size was 55g with an average price of €2.27, though some bars cost as much as €3.00 each.

“Processed snack foods high in protein need to be combined with fat, sugar or salt in order to make them tasty,” continued Dr Conlon. “People would be better sticking to natural sources of protein in their diet, which tend to be much healthier. And if you need a source of protein as a snack, alternatives like some nuts, a small glass of milk or a yoghurt is the way to go instead of these foods with added chocolate.”

The report “A survey of high-protein snack foods” is available to download at www.safefood.eu

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WW, formerly known as WeightWatchers, launched a diet and nutrition app marketed at children and adolescents this week and have faced immense backlash since.

Kurbo by WW is a free programme that claims to help eight-year-olds to 17-year-olds "build healthy habits", and lose weight through personalised coaching and food tracking.

The app's "traffic light" diet approach categorises foods as red, yellow and green (red being the most process, sugar-filled, yellow being lean protein and pasta and green being fruit and veg).

Kurbo by WW was developed at Stanford University, and WW have defended their programme by stating the app is backed by safe scientific studies. 

CEO of WW, Mindy Grossman, said; "To change the health trajectory of the world, we have a tremendous opportunity, but also a responsibility, to help kids, teens and families adopt healthy habits."

Many critics of the app insist that encouraging kids and teenagers to diet can perpetuate an unhealthy and dangerous mindset.

Fatphobic cultural messaging around dieting has led to a massive issue surrounding eating disorders and mental health among youth.

In an article published in Adolescent Health, Medicine and Therapeutics in 2015, researchers found that because adolescence is such an important time for body image development, 12-to-18-year-olds with a negative perception of their body or weight are more likely to develop eating disorders or dysfunctional exercise habits.

Of course, obesity can be linked to numerous health concerns but disordered eating and mental health conditions among adolescent is reportedly more likely to pose a dangerous risk than paediatric obesity.

35-to-37 percent of adolescent girls in the US alone report using unhealthy weight loss measures, according to the National Eating Disorder Association. These methods include fasting, smoking, taking laxatives and 'skinny teas', skipping meals and even vomiting.

One-in-three adolescents in the UK alone reported experiencing mental health issues, according to a troubling survey by the charity Action for Children. 

More than 12 percent of adolescents in the US are affected by depression every year. 

Many people on social media were furious about the Kurbo by WW app. Jameela Jamil, an activist and actress who runs the iWeigh campaign for body positivity, tweeted her disgust at the news.

“Are we kidding? Breeding obsession with weight and calories and food at the age of…8?" she wrote. "I was 11 when my obsession started, due to being put on a diet for being the heaviest girl in the class. I became afraid of food. It ruined my teens and twenties.”

Petitions have already been created against the app, with the hashtag #LoveNotDiets trending to urge parents to use love rather than diets to help their nutritional habits.

Childhood obesity is still an incredibly serious public health challenge of the 21st century, and the app attempts to reduce a child's sugar intake. There is nothing wrong with promoting healthy foods and exercising for physical and mental health benefits. 

However, many parents feel that instilling a diet-centered mindset among young people who are already vulnerable could be a dangerous mistake. Targeting the mental health crisis could be a more productive way forward.

Feature image: Instagram/@coachdavidflowers

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Commuters arriving into Dublin’s Connolly and Heuston stations on Wednesday morning next (April 17) will be invited to go bananas – all in the interests of healthy eating.

There to welcome passengers and help get their day off to a healthy start with the gift of complimentary bananas will be Fyffes mascot Freddy Fyffes.

Marking National Banana Day, now in its third year, the celebration supports the national drive to encourage better and more-healthy eating habits.

As Emma Hunt-Duffy, Fyffes marketing manager puts it: ‘This is especially important for young and growing children’ and a reminder to adults to ‘think bananas’ when it comes to choosing a wholly-natural and nutritious convenience food or main meal accompaniment.

Get ready to go bananas on April 17 and join Fyffes in making Ireland a happier and healthier place!

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Veganism – it's taking hold of the world and it seems that everyone is becoming or has become vegan these days.

Ireland has definitely caught up with its European counterparts when it comes to giving meat the chop from our diets.

When ranked, the most popular countries for veganism in 2018 shows that Ireland came in at…number eight. 

Looks like the days of Irish stew are long behind us. 

Image result for worldwide veganism

Veganism means nothing animal based – so no meat nor fish nor dairy nor honey.

As well as food, it also means embracing a lifestyle where you don't wear leather or wool or visit the zoo.

For people, it all means different things for different people – for some, it's all about animal rights and others it's about having a healthier diet.

So where do other countries come on the list? 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

A post shared by WORLD OF VEGAN (@vegan) on

We have, in order…
1.        Australia (Score 100)
2.        United Kingdom (Score 98)
3.        New Zealand (Score 87)
4.        Sweden (Score 84)
5.        Canada (Score 79)
6.         Israel (Score 78)
7.         United States (Score 65)
8.         Ireland (Score 62)
9.         Austria (Score 60)
10.       Germany (Score 59)

Ireland has climbed from 11th place in 2018 to 8th this year, which puts it below the United States, but above European vegan powerhouse Germany.

The vegan diet is becoming so popular in Ireland that last year Deliveroo reported a 73% jump in vegan orders across the country through its app, clearly showing there’s a change in the air.

And when it comes to veganism in Ireland itself, the top five places are as follows: Bray (Score 100), Galway (Score 90), Dublin (Score 83), Cork (Score 81), Waterford (Score 78).

So we're not doing too badly when it comes to the health stakes.

Fair play to us we say. 

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One of the UK's most senior doctors, Professor Stephen Powis, has written in The Telegraph that weight loss advertisements which are celebrity-endorsed should be banned.

Professor Powis is currently the NHS' medical director, and has criticised well-known celebrities such as the Kardashians for promoting weight-loss products and aids such as teas, shakes and pills on social media, and has even called for Instagram to oppose them.

The doctor referenced the troubling statistic that more than one in 10 young people are affected by mental health issues in the UK, and are heavily influenced by body insecurity and famous faces encouraging them to lose weight.

He emphasised that mental health issues are one of the "most pressing issues facing out country".

SHEmazing recently wrote about the level of profit which people like the Kardashians can gain from the insecurity of their fans. 

Poor messaging can lead to dangerous consequences, and numerous organisations such as the National Eating Disorder Association have branded the Kardashian family’s representation of weight loss products as ‘triggering’ for those who struggle with eating disorders.

Professor Powis made sure to emphasise that impressionable young people look to these people for lifestyle guidance; "At what is already a sensitive and important time in their development, this group is especially vulnerable to pressures which trigger or exacerbate mental ill health," he writes.

 
 
 
 
 
 
 
 
 
 
 
 
 

#ad You guys all know I looove @flattummyco shakes. I've just restarted them (it's Day 2 today) and I’m already feeling so good. We had a huuuuge Christmas this year and between that, New Years and everything inbetween… I felt like it was impossible to fit in my regular work outs and eat healthy. But this program is giving me a kick in the right direction that I need. These meal replacement shakes are so good and they're helping me get my tummy back to flat. I’m already feeling amazing and I’m so excited for the next few weeks. Because they’re all about getting women back on track… they’ve got a 20% off sale going on right now, so if you want to start 2019 off right… trust me, you’re going to want to check them out. PS. I’m doing the chocolate program

A post shared by  (@kimkardashian) on

A shocking HALF of young girls say that they feel under pressure to lose weight, the doctor says that social media's ascension has escalated this pressure and both celebrities and the platforms themselves must take responsibility for their posts.

"Our young people are bombarded with ideas, images and advertising which set such a high bar for what they should feel and look like," he writes. "And yet there is little accountability for the impact this has.

"Where celebrities and the platforms which promote them exploit this vulnerability by pushing products like laxative teas, diet pills and other get-thin-quick solutions, they are taking the health of our young people in their hands and should act with far greater responsibility."

Activist and actress Jameela Jamil tweeted her support for Professor Powis:

Prof. Powis also suggested that practical measures should be taken to stamp out the 'exploitation' of youth, such as online platforms "banning adverts for products with a known health risk". YAS KING.

He argued that the NHS is working on understanding and treating mental health conditions in young people;

"Everyone, especially those engaging with young people like social media firms, and celebrities who profit from them, have a duty of care to do more for our health and wellbeing".

"The NHS can't keep putting out fires if some parts of society keep lighting matches," he concluded, using a pretty effective allegory. 

Kim Kardashian West has an especially long history of promoting weight loss products on social media, as well as her sisters, Kylie and Kourtney. Kim faced backlash in May for promoting appetite suppressant lollipops on her Instagram.

One of the world's most powerful women was literally telling other women and young girls NOT TO EAT.  The Good Place actress Jameela Jamil founded the i Weigh body positivity social media movement and Kardashian West "a terrible and toxic influence on young girls".

Jamil has consistently called out celebrities including Cardi B and Iggy Azalea for promoting 'detox' teas, claiming they're just selling digestion problems instead.

She also called Kardashian 'an agent of the patriarchy', for her incessant need to 'recycle self-hatred.'

Jamil herself experienced an eating disorder as a teenager, and skipped meals for years at a time. She spent money on "miracle cures and laxatives and tips from celebrities" which later left her with "digestion and metabolism problems for life".

The Competition and Markets Authority has announced a clampdown on celebrities who don't label their posts as promotional advertisements, but solid rules aren't in place.

NHS England's national mental health director Claire Murdoch expressed concern over the influence which these celebrities have young people at an "impressionable" stage in their lives.

"Both the celebrities themselves and these social media companies themselves should be more responsible," she told BBC Breakfast.

We're so glad the NSH are finally using their influential platform to steer people in the right direction. Time will tell what type of future diet fads will hold, but they're looking highly unpopular right now.

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We can all agree that Vogue Williams has a stunning figure.

And now the presenter has revealed the secret behind her amazing body by showing fans what she eats in a day.

And it's definitely not what we expected.

Vogue Williams shares a snap of her breakfast with fans

Since giving birth to her first baby in September, the 33-year-old had snapped back into fantastic shape so we were keen to see what her diet consists of.

She took to Instagram to document her day-to-day routine.

She started off with her breakfast, showing us that she ate porridge made with milk , water, berries and honey followed by two marshmallows and two or three cups of tea.

Sounds like heaven to us. 

Vogue shares a snap of her snack after tennis

This was followed by an after tennis snack of a yoghurt, pear and cup of tea…plus two sneaky marshmallows.

However, Vogue then posted saying, ''Then Spen gave me a piece of his chicken so I put the pear back.''

Then it was lunch time.

Vogue revealed her day-to-day diet with her devoted followers

She snapped a picture of bread writing, ''I can't help eating the bread and then I kind of ruin my meal because I'm full.''

Her lunch was tacos to start followed by prawns and grilled octopus for mains.

Then it was on to sushi and lamb for dinner followed more chocolate and almonds.

This balanced range of food is something we can all realistically do and not deprive ourselves of anything. 

Sounds good to us.

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Prince Harry’s days of partying are well and truly behind him. The dad-to-be decided to give up alcohol as a mark of respect to pregnant wife Meghan Markle, and now he has made another major changed to his diet.

It is understood that the Duchess of Sussex has encouraged Harry to follow a healthier lifestyle.

As part of the new regime, Harry can’t drink tea or coffee.

According to the Express, the lifestyle changes have had a major impact on Harry’s health and wellbeing.

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

A post shared by Duke & Duchess Of Sussex. (@meghanandharry2018) on

A source told the publication that he is a lot more relaxed than he used to be: “Considering he’s been a pretty brutal drinker since he was a young teenager, it’s quite an achievement.”

They added: “He was always fidgeting and on the go, always looking for the next thrill. He was a great laugh but it was always very full on.”

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

A post shared by Duke & Duchess Of Sussex. (@meghanandharry2018) on

He is no longer the wild, booze-loving prince he once was, “Now his new regime doesn’t make him the most entertaining party guest in the world, but he’s definitely more chilled and relaxed.”

Since marrying the former Suits actress, Harry has been living a healthier life. “All she [Meghan] did was show him there’s another way to live and he’s become a huge fan. He eats well, doesn’t poison his body, exercises, does a bit of yoga and is a lot happier.”

 
 
 
 
 
 
 
 
 
 
 
 
 
 

A post shared by Duke & Duchess Of Sussex. (@meghanandharry2018) on

It is also understood that Meghan is hoping Harry will become a vegetarian, or at least cut down on how much meat he is eating.

The Duchess of Sussex is a big animal rights activists and is hoping her husband will follow in her footsteps.

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We've heard it time and time again.

Thanks to various diets such as Atkins and Paleo, it has become more and more common to hear your mate say, 'I'm cutting out ALL carbs this week' when she wants to lose a few inches.

Of course, most people give up within a few days (or hours) because bread and pasta… glorious.

food water perfect make genius

However, a new study has revealed that pasta isn't that bad, and can actually help you along the way to becoming a healthier person.

Department of Epidemiology at the Institute for Research, Hospitalization, and Health Care in Italy analysed the eating habits of 23,000 people.

The Late Show With Stephen Colbert food hungry yum late show

Out of all the participants, they found that those who ate pasta regularly had a reduced likelihood of being obese.

"Our data shows that enjoying pasta according to individuals' needs contributes to a healthy body mass index, lower waist circumference, and better waist-hip ratio," George Pounis, the author of the study wrote.

pasta

Taking a line from the Mediterranean diet, which has been proved to be one of the healthiest, pasta is a "fundamental" part and cutting it out to lose weight is not the "correct attitude."

Well, pass the Carbonara then.

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