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A batch of gravy granules have been recalled as there is concern that some may contain metal.

The Bisto for Chicken Granules in the 170g containers and the 170g containers of Reduced Salt Bisto for Chicken Granules have both been recalled as a result.

The Food Safety Authority issued the product recall for the batch with a best before date of January 2017.

Due to a production fault it was found that some of the packets may contain small pieces of metal.

The company who manufacture the products, Premier Foods has said that retail customers have been contacted and point of sale notices will be displayed in stores.

Spokesman Steve Marinker said about the recall:

“After some maintenance there was a fault which occurred in a filler bowl on the production line and there was some rubbing against the metal bolts, and that is what created this issue.”

He added: ” The company apologies to Bisto consumers for any inconvenience caused.”

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A lot of folk say that most of the time, they eat well enough and exercise with moderate enthusiasm. 

Still, keeping hunger at bay is a MAJOR pickle for most of us.

Whether it's that slump between breakfast and lunch; the nibble-heavy period between lunch and dinner, or pre-bedtime evening rumblings – there always seems to be a tempting snack lurking in the background.

But rather than reaching for a slice of toast, a bowl of cereal, or a bar of chocolate, there are instead certain foods that suppress your appetite… naturally. 

Basically, they're the foods that are a dieter's dream: here, SHEmazing! rounds up the six of the best, most readily available ones…

 

1) Apples

An apple a day keeps excess pounds away! And that's largely because of soluble fiber and ursolic acid, a natural compound that has been found to boost fat-burning and may promote lean muscle mass.

A medium apple has just 95 calories and 6g of fiber. Just be sure to eat the whole apple, as the ursolic acid as well as beneficial antioxidants are concentrated in the skin.

2) Eggs

Eating a breakfast that's rich in protein (20-30g) suppresses ghrelin, a hormone that stimulates your appetite, while elevating peptide YY and GLP-1, two hormones that enhance satiety, according to research.

Studies also suggests that eating eggs for breakfast encourages you to eat fewer calories throughout the day. In fact, an egg breakfast may help control hunger for a full 24 hours. 

3) Chickpeas

Chickpeas – not to mention beans, peas and lentils – contain lots of fiber; are excellent sources of slow-to-digest protein, and have a low glycemic index to keep blood sugar and carbohydrate cravings in check.

A recent report published in the journal Obesity indicated that people who ate about 155g of legumes felt 31 percent fuller than those who didn't.

Another study published recently reports that overweight people who ate a bean-rich diet could lose 4.5kg in 16 weeks.

4) Nuts

Yes, they're high in calories (about 170 calories per 30g serving), but nuts can still be very slimming. Studies show that nut lovers are thinner than those who avoid or rarely eat nuts. Why? Nuts keep you fuller longer; their calories aren't fully absorbed by the body, and they boost your metabolism.

In particular, opt for in-shell pistachios: fiddling around with the shells should help you consume around 40 percent fewer calories – and you'll have a visual reminder of just how many you've eaten.

5) Mangos

Fiber-packed mangos are definitely diet-friendly. The fruit contains numerous bioactive ingredients, including mangiferin, a compound that has been shown in preliminary research to help reduce body fat and control blood sugar levels.

Research published in the British Journal Of Nutrition also reports that mango added to the diets of rodents prevented weight gain and improved blood sugar and insulin levels when the animals were fed a high-fat diet.

6) Natural yoghurt 

Dairy's not really in vogue at the moment, but having full-fat, natural yoghurt (such as Greek style) every day might help you keep your weight in check: one study, in fact, suggests it makes you 20 percent less likely to become overweight and 38 percent less likely to become obese.

Researchers reckon the protein (a serving of plain Greek yoghurt has as much protein as four large eggs), calcium, and probiotics all play a role.

 

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There is probably nothing worse than putting on your most fabulous new outfit and at the end of the day realising that you’ve managed to dump pretty much your entire dinner on it.

The fear of wasting a good outfit on a bad day is surpassed by the fear of wearing your new white jeans somewhere where red wine is being served. In efforts to help ease your worries, and if the worst has already happened, we found some resources for you.

These are some of the best ways to get the worst food stains out of your clothing.

Tomato based sauces:

Scrape off the excess sauce, then cover the stain with a layer of clear dish soap. Then cover it with white vinegar before putting it under cold water and gently rubbing out the stain.

Red wine:

Put some kitchen roll on a table and put the stained clothing on top, so the stain sits over the kitchen roll sheet. Then cover the stain with baking soda. Then add tonic water so it bubbles. Fold the clothing over and rub the fabric together with your fingers.

Chocolate:

Cover the stain with milk and leave sit for five minutes. Then rub the fabric together to remove the stain with your fingers before rinsing in cold water. Wring it out and pour two tablespoons of your usual laundry detergent onto the stain. Then rinse the stain out.

Soy sauce:

Blot the stain to remove excess sauce. Cover the stain with white vinegar and use a cotton bud to work it into the stain. Then add some laundry detergent before handwashing under cool running water.

If you find yourself with more unusual stains that you just don’t know what to do with, then check out this helpful article about stain removal hacks.

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The Irish Blog Awards shortlist was announced recently and there a number of items which grabbed out attention very quickly.

This year the awards received a huge response with the number of nominations being up in the thousands. Judges will now be tasked with reading, reviewing and scoring all of the blogs which on the shortlist.

With close to 20 different categories, there is plenty to choose from. We are all about the bloggers here at SHEmazing and we’re always excited to find some new blogs to start obsessing over.

We put together a list of some of our favourites that cover everything from laugh-out-loud posts, serious (and realistic) fitness inspiration and more interesting takes on Irish life.
 

Health & Wellbeing:

The girls behind Kettlebelle.ie are committed to keeping it seriously real on their fitness journey. This is not the place to find a 'lose 5lbs before 5pm' type of post. Instead they write: "This is not a blog for elite athletes or bikini models (although we do look at photos and think one day that will be me!!) It is for us everyday girls that often need some help, tips, motivation or a swift kick up the arse to get ourselves on the road to being the HEALTHIEST, FITTEST, STRONGEST VERSION OF OURSELVES." You can find them on Instagram too and trust us, this is where some of the finest #fitspo is to be found.

Best Blog Post Nominee:

 

A photo posted by Dublin Girlo (@dublin_girlo) on

Dublin Girlo already has us laughing on a daily basis with her accounts of just what it takes to the sassiest stun-hun Dublin's southside has ever seen. Her blog post 'The 5 stages of getting over an arsehole' is no different. A highlight: "You and your girlos plaster every night out all over every social media site there is. You upload a selfie every day of you looking hunreal. Your clothes are stunning, you’ve probably dyed your hair (He obviously didn’t love you because of the colour of your hair)." Have a read of the whole post here. Be warned, it is fairly NSFW.

Food Blog:

The Little Green Spoon is hard to not read without feeling hungry. Seriously. If you can get to the 'Sweet Treats' section without raiding your presses then we salute you because we tend to only make it as far as the homepage before needing some snacks. There are countless recipes on this site to keep you occupied well through the winter. You can find some here.

Lifestyle:

With All the Finesse of a Badger is the place to go if you're feeling a little disillusioned with our modern society. Alvy is a writer who "dabbled in a bit of everything" and was recently at the Edinburgh Fringe Festival. Her retelling of 'the most impressively disastrous job interview there ever was' still has us laughing at our desks. You can find it, and more here

Travel:

Eat Sleep Chic is more than just a fashion and beauty blog. If you're looking for some weekend activity inspiration then look no further because this where all the best picks are going to be. We had no idea what Football golf was until we saw read this blog, and now we honestly can't to get out and try it. Oh, and another thing we love about this blog: all of the food! So much foodie goodness for your entertainment. 

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While we have all considered at some point or another a nice cup of coffee to get us over that post-dinner slump, we didn’t exactly envision this as the way forward.

As part of an in-store and outdoor advertising campaign, Sainsbury’s is suggesting that customers add coffee to their spaghetti bolognese.

Many customers have not taken this news well. Many had serious questions concerning quantity, quality and just general coffee to water ratios.

 

 

 

Then there were a few foodies who didn’t understand all of the fuss.

There's always one… 

Buzzfeed spoke to Sainsbury’s to clear up some confusion and make sure they are actually advocating such a recipe. They are, and they had an interesting explanation.

“The coffee adds a underlying depth of flavour that helps to balance the sweetness of the tomato-based ragu.”

They also added that it is not the first time sweet and savoury have collided on our dinner plates:

“Rather like adding chocolate to chilli con carne, which is another of our recommended twists – although that one is a little better known.”

If you are in any way intrigued, then make sure you check this video for a full explanation:

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Summer is over – and therefore so are cheeky Tuesday pints, giant barbecues and sweet treats.

There’s something about September too that is the gentler, autumnal alternative to January.

And while at this time of year we may not quite have the same focus on those pesky new-year-new-you resolutions, it’s not a bad month to get into some great habits.

A good start? A serious post-summer fruit salad to help you de-bloat and get your diet back on track.

In fact, this bowl of goodness contains ingredients scientifically proven to help you deflate.

Flat tums, here we come!

What you need…

  • Papaya, cut into chunks
  • Pineapple, cut into chunks
  • Banana, sliced
  • Melon, cut into chunks
  • Some mixed berries (blueberries, raspberries, blackberries)
  • One avocado
  • Fresh lemon juice

1. Mix the papaya, pineapple, banana and melon in large bowl.

2. Slice half of the avocado into 1cm cubes, and toss with a teaspoon of lemon juice. Set other half of the avocado and the rest of the lemon juice aside.

3. Top bowl of fruit with the berries and avocado.

4. Mash the remaining avocado and lemon juice.

5. Serve your fruit salad in small bowls, and drizzle with a teaspoon of the avocado-lemon sauce. 

What the ingredients do…

Pineapple: contain an enzyme called bromelain that helps break down hard-to-digest protein. That means there'll be less gas in your stomach.

Banana: In moderation, bananas can help you de-bloat because they're loaded with potassium, a mineral that flushes excess water out of your system. They’re particularly great if you've consumed lots of salt, which in itself makes you hold on to water.

Melon: Also high in potassium and water. The H2O content pushes the extra fluid out of your body so you can slim down.

Papaya: Contains an enzyme called papain, which helps us to break down food, especially protein, and improves digestion. Plus, papain is a diuretic that can help you get rid of those nasty excess fluids.

Avocado: Loaded with healthy fats that help you absorb the vitamins and minerals in the other fruits in this salad. In particular, Avocado boasts monounsaturated fats which have also been linked to burning excess belly fat.

Berries: Since berries are lower in sugar and calories than most fruits, they won't cause you to hold onto the extra water that makes you bloat. 

 

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We can’t deny it, but we do love a good freebie from time to time. There’s nothing better than being rewarded for our loyal customer service than getting an extra surprise after parting with our hard earned cash.

Well, it seems like the people at Meteor have read our minds because they’re launching their new Extras programme. The network wants to say thank you to their customers by offering them a little something extra.

The new loyalty programme, launched by the aptly titled ‘World’s Greatest Extra’ Jesse Heiman is designed to give Meteor customers some special gifts to say thank you.

Director of Meteor Maeve O’Malley said about the programme:

“We designed Extras with our customers in mind, so you can do the things you love for less – eat out, go out and catch a movie every month. Meteor has had incredible success over the years and there’s a real affection for us as an Irish brand, and Extras is our way of giving something back.”

Customers across the country will be able to avail of free cinema tickets every month in over 35 cinemas. You can also get 2 for 1 dining experiences in a range of restaraunts including Captain America’s and Milano.

2 for 1 Day Out offers are also available for various spots around the country including Thomond Park Stadium and Eagles Flying (Sligo).

So why choose Jesse to launch the programme?

Jesse earned his title after appearing in over 75 films. You may not recognise his name though, because rather than take centre stage, he’s become known as the industry’s most well-known extra.

He’s even managed to befriend A-Listers like Tom Hanks and Hilary Duff, without even having to learn any lines! Viewed by over one billion people, the 2013 Superbowl ad featuring Jesse and Bar Rafaeli getting up close and personal made sure he became something of a pop culture phenomenon.

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If you’re adopting a healthier lifestyle that you can actually stick with, then your fridge is going to need something of a makeover. The easiest way to avoid falling off the wagon and overindulging is to simply not have any of the less healthy options on hand when you’re looking for a snack.

Here are some of the best options to have on hand if you’re looking to make some healthy foodie swaps:

Vegetables

Chop up some of your favourites and pair them with a healthy dip, like hummus, so you won’t be left hungry again.

Lemon

Plain water can get a little boring, but hydration is important, so keep some lemon slices on hand, or any other chopped up fruits you fancy.

Ready-to-eat protein

If you’re prepared then you won’t be tempted to tuck into a frozen pizza or opt for a cheeky takeaway.

Fruits

A healthy snack options when you’re on the go.

Nut butters

Have you tried almond butter yet? You need to, it’s very important.

Eggs

Preparing some hard-boiled eggs means you won’t be stuck for a high protein breakfast tomorrow morning. Or you can try these make-ahead egg muffins if you need some variety in your life.

Hummus

A high protein option that you can use in wraps or as a salad dressing as well as using as a dip with your favourite veggies.

Spinach

The easiest way to add nutrients to almost any meal.

Almond milk

A handy dairy substitute with lower fat that can be used as a replacement for ordinary milk in countless recipes with ease.

Greek yoghurt

Swap ice-cream based treats for Greek yoghurt with honey and fruit if you’re feeling a sweet craving coming on.

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There are not many things worse than waiting than the horrible feeling of your longed for ice cream cone melting in your hands.

Ice cream treats are some of the best around, and kids big and small tend to be sent into an emotional tail spin when their chance at sugar-filled happiness rapidly melts away.

However, thanks to scientists from the Universities of Edinburgh and Dundee, this could be a thing of the past. Teams have been working together to come up with a recipe for ice cream that doesn’t melt and has less saturated fat.

They developed an ingredient that keeps ice cream colder for longer. Professor Cait MacPhee explains: ‘This is a natural protein already in the food chain. It’s already used to ferment some foods so it’s a natural product rather than being a ‘Frankenstein’ food.’

 

Doin' what the trendy kids do apparently #icecream #summer #45minslater

A photo posted by Food.com (@fooddotcom) on

She added that while it is not entire non-melting, it will allow the ice cream to remain stable for longer.

“By using this protein we’re replacing some of the fat molecules that are currently used to stabilise these oil and water mixtures so it can reduce the fat content, but it shouldn’t taste any different.”

So, we could soon be living in a world where our ice cream won’t melt, and it will be better for us? What a time to be alive!

The only catch is that while the breakthrough is surely going to be quite a hit around the world, we may have to wait another three to five years before it becomes part of our everyday lives.

We’ll just be over here counting down the days then.

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So your diet is reasonably good: you eat your five-a-day (usually), and can make a mean tofu stir-fry from scratch. You even make time for exercise.

But guess what? You’re still carrying those stubborn extra pounds and, being honest, you know you’re not quite at your best.

For many otherwise healthy folk, the issue is often over-eating: you’re the first to polish off the food on your plate and the first to dart back to the kitchen for seconds.

You’re a snacker; you love great big bowls of cereal in the evening before bed and tea and toast in between meals. You pick at nuts, fruit and yogurts when you know you shouldn’t.

Granted, it’s a tough habit to crack… but to help you along your way, SHEmazing! has identified the most common reasons for eating more than you should…

 

1) You say… I deserve a treat:

Not least in this country, we love to celebrate with food and drink. Milestone events, birthdays, anniversaries and promotions at work: many of us are liable to mark the occasion with a blow-out meal.

Then there are the smaller, little treats that quickly become a habit – the ‘I totally deserve that family-sized bag of Maltesers,’ mentality.

It works both ways too – because a fight with your best friend or boyfriend, a set-back at college or just a bit of a crap day is often reason enough to ‘treat yourself’ to a load of chocolate, wine or crisps.

What should you do about it? Start noting all the times and ways you reward yourself with food: ideally, it should be no more than once or twice a week. More than that? Cut back.

 

2) You say… Feck it!

Some people are brilliant at self-control. They open a bar of Galaxy, take out a single square, and put the rest back for another time.

Some people are less restrained. And for them, one slice of pizza usually means four; one biscuit usually means half the pack (and a bag of Chipsticks chaser).

But a little indulgence doesn’t mean the whole diet has to go out the window – and yes, a little high-calorie food is hardly the end of the world.

The difference is in the quantity: inhaling eight biscuits versus having just two could be as much as 1,000 calories – or, ya know, two hours of advanced spin at the gym.

Remind yourself that while you certainly don’t have to commit to never looking at a slice of cake again, eating the whole cake at once is always a bad idea – not least for your waistline.

 

3) You say… I shouldn’t have done that

Guilt, shame, regret: you beat yourself up bad when you hit the chipper, or have a giant pizza with garlic bread.

It’s the ultimate morning-after-the-night-before humiliation: you feel crap about yourself, and are pretty sure you’ve managed to gain 2-3kg overnight.

Relax! In fact, research shows that giving yourself a hard time over food only leads you back to the fridge for more. One study at the University Of Toronto, for example, rigged scales to make dieters think they had gained 5lbs even though the participants had actually lost weight.

Those who felt greater shame about their weight gain subsequently ate more ice cream than those who weren’t as bothered by their results.

So instead of regret, vow to do better the next time and simply move on.

 

4) You say… I’ll just check my email

This is a major issue: you’re not actually able to enjoy a meal – alone or otherwise – without being glued to your phone or laptop.

In fact, between grabbing breakfast on the way into college or work, eating lunch at your desk or in the library, and then having dinner with the TV on and your phone buzzing away beside you, focusing on the task in hand – eating and enjoying a nutritious meal – is a pickle.

Yet we know that multitasking lessens your body’s ability to sense the amount of food you are actually muching on. In fact, research proves that eating while you watch a screen of any kind only leads to consuming more food.

And one British study found that those who could recall exactly what they ate for lunch chomped through 30 percent less than those who couldn’t.

The lesson? Get out of the habit of having your electronic devices glued to your person at all times. Just being mindful of what you’re putting in your mouth and when can go a long way to reducing your waistline.

 

5) You say… I’m wrecked

A basic lack of sleep has major implications on your ability to control overeating. Furthermore, being tired saps your willpower: you’re a lot less likely to begin preparing a healthy meal from scratch in the evening if you can barely keep your eyes open.

A 2013 study found that not getting enough sleep can cause people to eat up to 5 percent more calories per day – something which will really add up by the end of the week.

So focus on getting seven to nine hours of sleep each night to help strengthen your dietary resolve and curb overeating.

And for best results, try to keep a consistent sleep schedule too: burning the candle at both ends all week only to binge-sleep at the weekends just isn’t as effective.

 

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It's the ultimate household convenience item: in fact, cling film is found in just about every kitchen.

That's because whether you're wrapping up sambos for your lunch, or keeping leftovers in the fridge for the following day – it's pretty much requisite.

And while for years, health-gurus have warned that the plastic wrap can't be good for us – it seems now there's some significant weight to their argument: two major reports have in the last year have linked it to health problems relating to cancers, fertility and foetal development.

Even the globally influential Cancer Research UK, which has so far been sceptical, is warning that cling film should not be allowed to touch the food it is covering during microwaving. 

And it's not the only everyday product under scrutiny either.

That's because Bisphenol A (BPA), which is the thing causing so much worry, is widely used in plastics manufacturing. And in the human body, it mimics the effects of female sex hormone, oestrogen. 

Such is the concern that as of January 1 of this year, France banned the use of BPA in all food packaging. 

Prof Andrea Gore of the University Of Austin in the US, who has studied the effects of chemicals on reproductive function, has warned: "I heat food only in glass or ceramic, and although I use cling film in my fridge to cover cooked food, I remove it before reheating that food in the microwave."

So, what should we be cautious of?

 

1) Transporting your lunch in Tupperware

Many reusable plastic food containers – including Tupperware – are also made with BPA. So popping your pasta snack into a lunchbox just got somewhat sinister.

Old containers that are showing signs of wear and tear are particularly suspect, as they are the most likely to be unstable and prone to releasing BPA into food.

Your best bet? Replace the lunch-boxes regularly and use cardboard containers or paper bags whenever possible.

2) Reusing plastic bottles

No one likes buying a new bottles every time – and some folk have been known to keep an old bottle of Ballygowen going for weeks, but it's probably best avoided. 

Brand new bottles are fine, but as the plastic decays, particles of the BPA can be released into drink or food that touches it.

Switching to glass or lightweight metal sports bottles is a good alternative for those who don't want the waste of buying multiple bottles of water.

3) Heating up cling film 

Even Cancer Research UK now says that you shouldn't allow cling wrap to come into direct contact with food when heating it.

That's because heating food covered with plastic can melt the plastic on to the food.

And of particular concern is cling film made from PVC, which contains hormone-disrupting phthalates, a chemical that keeps plastic soft. PVC cling film has been banned in America, but it is still in use in Europe.

A top tip? If you’re heating a plate in the microwave, just cover it with another plate or a chemical-free kitchen roll.

4) Using the dishwasher

Microwaves aren't the only potential source of heat, of course: sticking plastic cutlery, storage containers or bottles into the dishwasher can have the same effect. Heat, from any source, will cause the plastic to become less stable and make particles more likely to leech into food. 

Incredibly, one study, published in Environmental Health Perspectives, showed that 95 per cent of plastic products put through a dishwasher proved positive for leaching chemicals that had an oestrogen-like effect on the body.

5) Eating or drinking from polystyrene

Styrene, a component of the likes of polystyrene cups, has been classified as a possible carcinogen by the US’s International Agency For Research On Cancer, and benzene, also used in production, is another suspected carcinogen.

So it's best to avoid it altogether. Opt for wooden disposable cutlery and paper rather than plastic straws too.

6) Having fizzy drinks 

Make sure you stick to cans rather than bottles when it comes to soft and fizzy drinks: the latter might be packaged in bottles that contain formaldehyde, a known toxicant.

Indeed, it is potentially a carcinogen. 

However, some scientists point out that formaldehyde is also found in low doses in some foods, including apples.

 

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Breakfast: the most important meal of the day. Around these parts we are big fans of breakfast food, huge fans. So anytime we stumble across a way to make our favourite meal time even better, we get excited.

We found some of the best hacks one the internet that are designed to make sure that you get the best from your morning meal.

Eggs:

No need to spend all morning slaving over the pan. Prep as many as you need for the day ahead by making as much scrambled egg as you like (with whatever veggies you desire) and then pour into either a greased muffin pan or cases. Cover with tin foil and pop in the fridge. Then feel free to press snooze with no guilt, at all.

Yoghurt:

Many fruit-flavoured yoghurts are filled with sugars, which means you’re not actually enjoying much fruity goodness. Try to swap to plain Greek yoghurt and use raisins, frozen berries, almonds or bananas and a little honey for flavour and goodness.

Cereal:

Flip the bag, or the whole box before you open it to make sure you don’t get stuck with just the crumbs or cereal dust towards the bottom of the bag.

Eggs and avocado bowls:

The breakfast of champions is right here and you if you like eggs and/or avocado you need to try this. Amazing.

Bacon:

Maybe this won’t necessarily save you a whole lot of time, but it will certainly make breakfast more fun, an essential for any bacon fan in your life. You can find it here.

Selfies:

Love selfies? Love breakfast? Well now you can have yourself plastered all over your favourite carb every morning. What a time to be alive. Have a look for this here.  

Smoothies:

If you love smoothies save yourself some time in the mornings by chopping all your ingredients before in bulk and freezing them. Extra sleep, and delicious smoothies. Excellent.

Omlette:

You can make an omlette with hardly any clean up. Nobody likes spending hours doing dishes when we could be eating more breakfast, so check the recipe here.

Pancakes:

Use an empty squeeze bottle for your pancake batter so you can save yourself some mess and practice your pancake art skills.

Pancake rings:

A kind of-almost healthy breakfast option that everyone should try at least once, it might surprise you how much you love them. If you’re feeling

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