With only five more sleeps till Paddy’s Day, we can’t help but be a little bit excited.

This shamrock shake is tasty and healthy at the same time – can it get any better?

Here’s what you need to make it:

• 60ml almond milk
• 60ml canned light coconut milk
• 1/4 teaspoon pure vanilla extract
• 1/8 teaspoon pure (natural) mint extract
• 1 pinch sea salt
• 30 g organic baby spinach
• 7g fresh mint leaves
• 1 large ripe banana, cut into 6 pieces and frozen

Method:

1. Throw all the ingredients into a blender and process.
2. Once the mixture is smooth and creamy, remove from blender and serve immediately.